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Restaurant review: New kosher cafe makes do without dairy

Restaurant review: New kosher cafe makes do without dairy

This cafe, tucked into the Hillel building, is largely a secret spot, away from the campus crowds and hubbub.

March 26, 2015 5:15 am Photos

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Restaurant News: New GM at Edgewater's Statehouse trying to right ship

Restaurant News: New GM at Edgewater's Statehouse trying to right ship

After a rough few opening months, the Statehouse restaurant brought in a former general manager from the steakhouse Johnny Delmonico's.

March 25, 2015 3:01 pm Related (3)
Restaurant review: For fine fish, Sushi Muramoto is still at the top of its game

Restaurant review: For fine fish, Sushi Muramoto is still at the top of its game

Under the direction of chef Bee Khang, Shinji Muramoto's second restaurant is still turning out excellent sushi and more in Hilldale Shopping Center. 

March 25, 2015 12:00 pm Photos

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Beer Baron: Louisiana-brewed brown ale pours a taste of New Orleans

Beer Baron: Louisiana-brewed brown ale pours a taste of New Orleans

A weekend getaway reveals a beer culture outshined by cocktails and heavy on warm-weather brews, even in winter.

March 25, 2015 9:00 am Video Related (0)
Beers with the Baron, Vol. 18: A taste of New Orleans

Beers with the Baron, Vol. 18: A taste of New Orleans

A recent trip to the Big Easy inspires a new appreciation for brown ales, including Abita Brewing’s Turbodog. (Video / Jeff Bauer)

March 25, 2015 9:00 am(0)
Mac and cheese sparks kitchen creativity

Mac and cheese sparks kitchen creativity

The "ultimate comfort food" has restaurant chefs and home cooks thinking way outside the box. 

March 25, 2015 7:45 am Photos

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In Season: Hot cross buns

In Season: Hot cross buns

Item: Hot cross buns.

March 25, 2015 7:30 am(1)
Wine Finds: Fruity reds and whites for Easter

Wine Finds: Fruity reds and whites for Easter

Traditional Easter meals call for fruity wines, especially those that suggest springtime.

March 25, 2015 6:30 am Photos

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Wine Pick of the Week for March 25

Tormaresca 2012 Primitivo (a.k.a. Zinfandel) "Puglia, Italy” ($14)

March 25, 2015 5:00 am(0)
Are you ready for this beer jelly?

Are you ready for this beer jelly?

A local chef is tapping craft brews to make jellies. 

March 23, 2015 9:00 am
Wine of the week: Frei Brothers Russian River Valley Sauvignon Blanc Reserve 2010

Wine of the week: Frei Brothers Russian River Valley Sauvignon Blanc Reserve 2010

No grape says spring like sauvignon blanc with its fresh grassy qualities.

March 22, 2015 12:15 am(0)

Restaurant News: Japanese restaurant opening where TGI Fridays was in Middleton

A new Japanese restaurant with a location in Janesville is going into Greenway Station in Middleton.

March 19, 2015 7:46 pm(0)
Recent obsessions: NV Anton Ohlig 50°N Sekt Brut Weiss

Recent obsessions: NV Anton Ohlig 50°N Sekt Brut Weiss

Mondays through Fridays, Cap Times staffers share their pop culture fixations.

March 19, 2015 10:45 am

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